Crumbshots

24
Dec

Hungarian Shortbread

Hungarian shortbread filled with Pete’s gorgeous nectarine conserve :

And some agar-agar jellies for Christmas Eve – I’m really happy with these!

This entry was posted on Wednesday, December 24th, 2008 at 2:14 pm and is filed under Bread. You can follow any responses to this entry through the RSS 2.0 feed. You can skip to the end and leave a response. Pinging is currently not allowed.

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2 Responses to “Hungarian Shortbread”

  1. 1
    Chris Says:

    Ah we missed the shortbread for Xmas! The jellies look amazing!

    December 30th, 2008 at 3:22 am
  2. 2
    Celia Says:

    Yes, but you had Swiss turkey! :) Hope you had a great time, Chris!

    December 30th, 2008 at 7:39 pm

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